Old Fashioned

- 2 oz bourbon or rye whiskey
- 2 dashes Angostura bitters
- 1 sugar cube or 1 tsp sugar
- Orange twist garnish

Margarita

​- 2 oz silver tequila
- 1 oz Cointreau
- 1 oz lime juice
- Salt for the rim

Cosmopolitan

- 1.5 oz citrus vodka
- 1 oz Cointreau
- .5 oz lime juice
- .25 oz cranberry juice

Negroni

- 1 oz gin
- 1 oz Campari
- 1 oz sweet vermouth

Moscow Mule

- 2 oz vodka
- 4 to 6 oz ginger beer
- .5 oz lime juice

Martini

- 3 oz gin or vodka
- .5 oz dry vermouth
- Lemon peel or olive

Mojito

- 3 mint leaves
- 2 oz white rum
- .75 oz lime juice
- .5 oz simple syrup

Whiskey Sour

- 2 oz whiskey
- 1 oz lemon juice
- 1 tsp sugar
- 1 egg white (optional)

French 75

- 2 oz gin
- 2 dashes simple syrup
- .5 oz lemon juice
- Champagne

Manhattan

- 2 oz rye whiskey
- 1 oz sweet vermouth
- 2 dashes Angostura bitters

Spritz

-Equal parts Aperol
-Equal parts Cinzano Prosecco
-Splash of Soda

Gimlet

- 2 oz gin or vodka
- .75 oz simple syrup
- .75 oz lime juice

Sazerac

- 2 oz rye whiskey
- .5 oz simple syrup
- 2 dashes Peychaud's bitters
- Absinthe

Pimm's Cup

- 50 ml (about 1.75 oz) Pimm's No.1
- 150 ml (about 5 oz) lemonade
- Mint, orange, strawberries
- Cucumber to garnish

Vesper

- 3 oz gin
- 1 oz vodka
- .5 oz Lillet blanc

Mimosa

- 2.5 oz champagne
- 2.5 oz orange juice

Tom Collins

- 2 oz Old Tom gin
- 1 oz lemon juice
- .5 oz simple syrup
- Club soda to top

Paloma

- 2 oz tequila
- .5 oz lime juice
- Grapefruit soda to top

Sidecar

- 2 oz VS or VSOP Cognac
- 1 oz Cointreau
- .75 oz lemon juice

Mint Julep

- 2 oz bourbon
- 8-10 mint leaves
- .25 oz simple syrup

Daiquiri

- 2 oz light rum
- 1 oz simple syrup
- 1 oz lime juice

Dark & Stormy

- 1.5 oz Gosling’s Black Seal Rum
- Ginger beer to top

Martinez

- 1.5 oz Old Tom gin
- 1.5 oz sweet vermouth
- .25 oz Luxardo maraschino liqueur
- 2 dashes Angostura or orange bitters